The weather outside is not so frightful! Enjoy this CENTURY 21 Affiliated approved Frozen Hot Chocolate for Christmas in July!
- 3 ounces best-quality chocolate
- 2 teaspoons store bought hot chocolate mix
- 1 1/2 tablespoons sugar
- 1 1/2 cups milk
- 3 cups ice
- Whipped cream and chocolate chips for garnish
Chop the chocolate into small pieces and melt in a small saucepan or in the top of a double boiler over boiling water and stir occasionally until melted. Add the hot chocolate mix and sugar, stirring until blended.
Remove from heat and slowly add 1/2 cup of the milk, stirring until smooth. Cool to room temperature.
In a blender, place the remaining 1 cup of milk, the chocolate mixture, and the ice. Blend on high speed until smoot. Pour into a giant glass cup and top with whipped cream and chocolate shavings. Recipe courtesy of Paula Deen and the foodnetwork.com.
What’s your favorite Christmas in July tradition? Let us know at www.c21affiliated.com/contact_us